Culinary herbs are among the easiest edible plants to grow, and if you enjoy cooking, access to fresh herbs will enhance flavor and save money.

Join Matt Jones (Extension Horticulture Agent) and the Master Gardener℠ volunteers of Chatham County for a workshop on how to grow and preserve culinary herbs. Learn about growing herbs in raised beds and containers, watering, fertilization, and tips for specific annual and perennial herb crops. Extension Master Gardener℠ volunteer Pat Weisbrodt will present on different ways to preserve and use herbs.