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Gourmet Kids Summer Cooking Camp - Week 3 - by Word of Mouth Cooking Club

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NEW VENUE: CHEF'S HOME

551 Terrace Avenue NE

Atlanta, GA 30307

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Popular cooking competition shows and chef-driven food market stalls have given rise to gourmet foodie kids. For some of today's kids, lunch boxes may already have sushi, naan breads and ramen. Taking advantage of this trend, Chef Silvia presents updated gourmet savory dishes and plating techniques using squirt bottles and puree swatches to spark the desire to achieve a higher-level understanding of flavor layering and artistry. For kids ages 6-12.

When: 10am to 1pm Monday through Friday, Week 3 (of 3) is June 26-30, 2017. Weeks are not consecutive in topic, so you can sign up for more than one week.

Who: The Word of Mouth Cooking Club is a mobile cooking school founded by experienced Chef Instructor Mom, Silvia Medrano-Edelstein. Chef Silvia has worked with international James Beard chefs in Honolulu, San Francisco and Atlanta. She is a certified Master Gardener and grows edible flowers and boutique microgreens used to spectacular effects by kids in her classes. On school days, she may be found walking her 7-year-old son to Mary Lin Elementary, playing her ukulele.

What: Recipes include empanadas, spring rolls, gnocchi, postickers, steamed buns and avocado sushi, among others. Carry out boxes will be provided for take home samples. Skill set will include:

• kitchen organization
• clean-as-you-go habits
• mystery basket improvisation

• age-appropriate tools
• plating technique
• beverage or mocktail & meal pairing

Where: Special venue for this mobile cooking school's summer camp will be located at boutique grocer The Mercantile (located on Clifton and Dekalb Avenues next to San Francisco Coffee Shop) in Candler Park. Come check out Chef Samantha Adler's wines, artisan sandwiches and deli case! http://www.themercantileatl.com/ Window counter seating and wi-fi available if adults would like to hang out.

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NEW VENUE: CHEF'S HOME

551 Terrace Avenue NE

Atlanta, GA 30307

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