$25

Gluten-Free Tuscan Polenta- 2 ways

Event Information

Share this event

Date and Time

Location

Location

Bob's Red Mill Cooking School

5000 Southeast International Way

Milwaukie, OR 97222

View Map

Refund Policy

Refund Policy

Refunds up to 1 day before event

Friends Who Are Going
Event description

Description

Join vibrant chef Corey Pressman of Fat Salt Love for a Tuscan date night! Corey will teach you how to cook polenta both ways– both grilled and soft served with a red sauce and braised mushrooms. Come, have a glass of wine and enjoy the show!

Learn more about Corey here!

NOTE: Not all recipes will be prepared in class due to limited class time

Share with friends

Date and Time

Location

Bob's Red Mill Cooking School

5000 Southeast International Way

Milwaukie, OR 97222

View Map

Refund Policy

Refunds up to 1 day before event

Save This Event

Event Saved