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Get Cracklin
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Campagnolo Restaurant 1020 Main St. Vancouver, British Columbia V6A2W1 Canada
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Description
Get Cracklin
a nose-to-tail feast
The next dinner in the Campagnolo Supper Club series is Get Cracklin, a nose-to-tail feast to be held in the upstairs private dining room on April 17. Chef Ted Anderson is preparing a whole suckling pig accompanied by seasonal sides, to be served family style and shared at communal tables. Only 30 seats available so get cracklin...
Get Cracklin Details:
April 17, 2013
7:00pm
$59* (inclusive of tax and tip)
*beverages are additional
About the Campagnolo Supper Club:
Campagnolo Restaurant is honoured to have some incredibly talented cooks on our team. Although we specialize in Italian cuisine our chefs and cooks are only limited by their imaginations. The Campagnolo Supper Club allows our team to explore new ideas, celebrate many traditions and techniques. A new event will occur every month and be posted on our website and facebook page.