$830.05

FSMA - FSPCA Preventive Controls for Animal Food Course | Kiawah Island, SC

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Location

Kiawah Island

One Shipwatch Road

Kiawah Island, SC 29455

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Refund Policy

Refunds up to 7 days before event

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Description

FSMA - FSPCA Preventive Controls For Animal Food Course | Kiawah Island, SC

New FSMA regulations require that key personnel in charge of developing and implementing/managing the Food Safety Plan at a company must be a “Preventive Controls Qualified Individual.” The Food Safety Preventive Controls Alliance (FSPCA) has partnered with the FDA to develop course curriculum to meet the “Preventive Controls Qualified Individual” requirements. Companies have a specific amount of time to comply depending on their size.

Simple Compliance Solution LLC, now offers FSPCA-approved classroom training, both at public venues and on-site at companies/organizations, or at a company or organization’s preferred location for private training.

Benefits

  • Prepare for the new FSMA regulations, when a Preventive Controls Qualified Individual (PCQI) must perform or oversee activities, including preparation of the food safety plan, validation of the preventive controls, records review, and reanalysis of the food safety plans.
  • Learn how to develop a food safety plan compliant with the Preventive Controls rule.
  • Engage in an interactive classroom environment, with an instructor who holds the FSPCA certificate and has real-world industrial experience with FDA compliance.
  • Learn best practices and review case study examples.
  • Receive the official FSPCA Certificate of Completion and the official FSPCA course book, with reference material.

Who Should Attend

  • Food Safety personnel
  • QA Directors, Managers, and Supervisors
  • Other key leaders and cross-functional team members instrumental in building or strengthening a company’s food safety culture
  • Regulators, State and Federal
  • Company trainers






FSPCA Preventive Controls for Animal Food Course Agenda

Official 10 module FSPCA curriculum taught by certified instructors

Day 1
9:00am-5:00pm

  • Regulatory overview & Introduction
  • Current Good Manufacturing Practices
  • Animal Food Safety Hazards
  • Resources for Preparing Food Safety Plans

Day 2
9:00am-5:00pm

Review and Questions
  • Hazard Analysis & Preventive Controls Determination
  • Required Preventive Controls Management Components
  • Process Preventive Controls
  • Sanitation Preventive Controls

Day 3
9:00am-1pm

Review and Questions
  • Hazard Analysis & Preventive Controls Determination
  • Required Preventive Controls Management Components
  • Process Preventive Controls
  • Sanitation Preventive Controls



FSPCA-Certified Lead Instructors

Rachel Montgomery

Mrs. Montgomery is an FSPCA Lead Instructor (Human Foods Certificate # 32c592bd and Animal Foods Certificate # 1bd2c691) with over 30 years experience as a food safety executive in large-scale manufacturing. Montgomery is the Principal of Simple Compliance Solutions, LLC and a Registered Microbiologist (National Registry of Certified Microbiologists).



**Cancellation Policy: A full refund is available within 48 hours of the initial order date. Any cancellation or refund requests that occur after the initial 48-hour period will be processed less a $200 cancellation fee. Cancellations or refunds are not available within 2 weeks of the course date. However, you may transfer your course registration to a future course date or send another person in your place with advance notification.


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Date and Time

Location

Kiawah Island

One Shipwatch Road

Kiawah Island, SC 29455

View Map

Refund Policy

Refunds up to 7 days before event

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