EVENT IS CLOSED

If you would like to listen in by phone please email info@meirxrs.com

YOU ARE INVITED!

Come to a half day workshp about FSMA Compliance at the FDA Irvine District Office on Thursday, September 24th from 7am-12pm.

• Network with FDA, NOAA and California State Food Drug Branch representatives; plus food industry subject matter experts to gain access to information and immediate assistance
• Learn FSMA's impact on manufacturers, processors and suppliers on allergenic foods, prepared foods and medical foods
• Benchmark lessons learned and best practices through a real case study, expert panel Q&A and one-on-one table discussions

AGENDA:

7:00am Registration, Breakfast and Networking

7:45am Welcome and Introductions

• Presentations/Remarks by:
• FDA – Dr Jeff Farrar – 8:00 – 8:30 a.m.
• EDUCATE to help SELF REGULATE:
• FDA’s plan for implementing the new FSMA law.
• What resources are available to companies.
• What industries are in the compliance priority list.
• NOAA. 8:35a.m – 9:05 a.m. – Laurice Churchill
• The State of California Food Drug Branch. Jane Reick 9:10 – 9:40 a.m.

• Case Study Jill Golden- (Past SCIFT Chair) Panel Moderator of this Section:
• Participate in real life case study about the Peanut Recall – Discussion will be around about causes, effects and COSTS of non-compliance –

Five Presenters have 5 minutes each for 5-7 slides

o Steve Mavity - FSMA - how did our peanut case study contribute to the writing of the law, and what changes this brings to food safety over previous versions of the law

o Mas Hori - GMP/SOP what are they and why are they important

o Todd Frantz - SSOP what are they and why are they important

o Roger Clemens - Traceability why is it more important than ever now

o Stephen Joseph/Joy Joseph Inspections - what to expect from the FDA

Breakout: round tables to problem solve (principle: facts tell-stories sell – get people to tell their story as a way to learn and share )

• Metrics Group – Dashboard Niedre Heckman – Moderator
• Adjournment: 12:00 – 12:15 p.m.

Seats are limited. Register now!