CA$20 – CA$235

From Farms to Forks 8

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Pacific Institute of Culinary Arts

1505 W 2nd Ave

Vancouver, British Columbia V6H 3Y4

Canada

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From Farms to Forks 8
A Growing Chefs! Harvest Kitchen Party
Sunday, October 1st at Pacific Institute of Culinary Arts

LIMITED TICKETS AVAILABLE!
Tickets $200
VIP Tickets $235
Sunday, October 1st, 2017
Pacific Institue of Culinary Arts
1505 W 2nd Ave
This is a 19+ event.

For the eighth year in a row, we're bringing together some of the city's most prominent chefs and mixologists and the region's best growers and producers for a fun night of B.C. wine and beer pairings, cocktails, and tasting stations!

Join us on a culinary adventure as guests can wander from kitchen to kitchen and watch the chefs in action. Each chef will be paired with a local B.C. grower and producer to celebrate the best of the season. Throughout the night you'll get to try dishes from more than fifteen of the city's best chefs, with carefully selected wine pairings.

Here's a sneak preview of just a few of our participating restaurants!

ARC at Fairmont Waterfront
The Arbor
Burdock & Co.
Culinary Capers
Curious Oyster
Fable
Forage
Homer St. Cafe
The Lazy Gourmet
Musette Caffé
The Observatory
Pier 73
Provence Marinaside
Tableau Bar Bistro
more to come!

Sponsorship opportunities available for this unique dining event. Email us for more details.

To avoid the service fees, send us an email jaydeen@growingchefs.ca or call 604-710-1677 to purchase tickets directly from us.

Don't forget to purchase your raffle tickets for a chance at the WestJet GRAND PRIZE of airfare for two anywhere in WestJet's World.

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Date and Time

Location

Pacific Institute of Culinary Arts

1505 W 2nd Ave

Vancouver, British Columbia V6H 3Y4

Canada

View Map

Refund Policy

No Refunds

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