From Farms to Forks 4

From Farms to Forks 4
A Growing Chefs! Harvest Kitchen Party
Sunday, October 6th at Pacific Institute of Culinary Arts

Tickets $149
Sunday, October 6, 2013
Pacific Institue of Culinary Arts
1505 West 2nd Ave.
This is a 19+ event.

For the fourth year in a row, we're bringing together some of the city's most prominent chefs and mixologists and the region's best growers and producers for a fun night of B.C. wine and beer pairings, cocktails, and tasting stations! Each chef will be paired with a local B.C. grower and producer to celebrate the best of the season. Guests can wander from kitchen to kitchen tasting dishes from some of the city's best chefs. Wine pairings provided by Constellation Brands.

Wander through the PICA's classroom kitchens on a culinary adventure and watch the chefs in action as you try dishes from more than fifteen of the city's best chefs! Each chef station is paired with a B.C. winery.

Here's a sneak preview of just a few of our participating restaurants!

• • The Acorn
  • Blackbird
  • Bittered Sling Bistro
  • Burdock & Co.
  • Campagnolo Roma
  • Culinary Capers Catering and Special Events
  • East Van Roasters
  • Forage
  • Homer Street Cafe
  • La Pentola
  • The Farmer's Apprentice
  • Les Faux Bourgeois
  • Maenam
  • Miku Restaurant
  • Oysters Express
  • Pier 73
  • Provence
  • Tableau Bar Bistro
  • West
  • Wildebeest
  • and more!
  To avoid the service fee, email us or call us at 778-885-1308 to purchase tickets directly from us.

Sponsorship opportunities are still available for this sell out event. Email us for more details.