Food Bowl Night Market is an outdoor celebration of L.A.’s diverse food scene held over five nights at Grand Park in downtown Los Angeles. Each night will feature dozens of food vendors, pop-ups, chef collaborations, art installations and live music curated by the Food staff of the Los Angeles Times. Admission to Night Market is free.

There will also be special ticketed and themed areas within Night Market: chef collaborations (May 8); tacos (May 9); fried chicken (May 10); burgers and dumplings, noodles and rice (May 11); and BBQ (May 12).

FRIED CHICKEN PARTY

From traditional to Asian-inspired to Nashville hot chicken, fried chicken is everywhere in L.A. Join the city’s fried-chicken masters for an evening of wings, drumsticks and sandwiches. Participating restaurants include Chef Kang’s Food Rehab for Super Foodies, Lucky Bird, the Crack Shack, Night + Market, Hotville Chicken and Phat Birds. All food and drink is included in the price of admission. This event will be hosted by L.A. Times food writer Jenn Harris.

Food and drink is included in the price of admission. Please note this ticketed area is 21+.

*Please note: Details and pricing subject to change.