Fresh Take Cooking Classes - In Person

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Fresh Take Cooking Classes - In Person

Join us for Fresh Take cooking classes!

By CU Anschutz Health and Wellness Center

When and where

Date and time

Thursday, August 3 · 5 - 7pm MDT


CU Anschutz Health and Wellness Center 12348 East Montview Boulevard Aurora, CO 80045

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

A Fresh Take on Cooking and Wellness.

Join Chef and Registered Dietitian Anita Bancroft, RD, CC, and other culinary educators for CU Anschutz Health and Wellness Center’s in-person, hands-on cooking class, held biannually at the Wellness Center.

Learn cooking techniques and seasonal recipes featuring a fusion between culinary arts and the science of nutrition in these fun and educational classes that will give you a Fresh Take on cooking and wellness. Come to cook, learn, and eat with us! After preparing the recipe, participants will enjoy their meal together at the center.

In-person classes are limited to 10 participants.


CU Anschutz Health and Wellness Center’s Teaching Kitchen, First Floor - 12348 E. Montview Blvd. (Please meet us in the demo kitchen space on the left in the front lobby of our center)


$95 per person

$180 per pair

(Prices include food to make and enjoy at the end of class)

Upcoming Class Date and Time:

  • Thursday, August 3, 5:00-7:00 p.m. featuring salmon en papillote, kale citrus quinoa salad, and chocolate dipped fruit

If you cannot attend Fresh Take in-person classes, check out our virtual Fresh Take classes HERE.


The nearest visitor parking lots are Snowmass and Monte Vista. Visitor parking is $1/hour (via lot pay stations).


Space is limited—reserve your spot now! One registrant per single ticket and two registrants per pair ticket. Refunds are available on a case-by-case basis.

Fresh Take Inquiries:

Anita Bancroft, RD, CC, is a registered dietitian and certified culinarian here at the Anschutz Health and Wellness Center. Anita completed a 6000-hour culinary apprenticeship program through the American Culinary Federation, held various positions as a chef for over ten years, then became a registered dietitian. Her extensive culinary background and passion for nutrition education generated her goal of teaching culinary skills as a tool to help establish and maintain healthy lifestyles.

About the organizer

Wellness is the foundation of everything we do. The CU Anschutz Health and Wellness Center is a wellness hub on the CU Anschutz Medical Campus, home to a state-of-the-art fitness center, the CU Medicine Weight Loss and Wellness Clinic, and transformative research studies and programs in the areas of physical activity, mental well-being and nutrition.