$10 – $15

French Cuisine: Sweet & Savory Crepes

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International House Davis

10 College Park

Davis, CA 95616

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French Cuisine: Sweet & Savory Crepes

Instructor: Nathalie G. Mvondo

Saturday, August 26, 2017, 11am-12pm

$10 for I-House members, $15 for non-members

Ages 14 - 99+

Join us for hands-on cooking class where participants will learn to make a variety of delicious dishes together, followed by a sit-down lunch where everyone can enjoy the fruits of their labor with new friends!

Menu

1. Green Salad: Compose your own salad to your liking (mixed spring greens, tomato, feta, etc...)

2. Savory crepes: Make your own savory crepe, make it vegetarian, with cheese, spinach and/or mushroom, or add a meat (roast beef, smoked salmon...) to your liking.

3. Sweet crepes: Be creative with chocolate, fruit jam, fruits and vanilla ice cream.

Photo Credit: CRÉPES SPECIALES by Hungju Lu under Creative Commons Attribution 2.0


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International House Davis

10 College Park

Davis, CA 95616

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