Fork Yeah: Summer Eats & Intentional Treats
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Fork Yeah: Summer Eats & Intentional Treats

  • Ages 21+

Savor the season with a summer plant-based cooking class focused on fresh ingredients, good vibes, and a glass of wine on us!

By Run with Wine, Inc.

Date and time

Location

COhatch Broad Ripple

6151 Central Avenue Indianapolis, IN 46220

Refund Policy

No refunds

About this event

  • Event lasts 2 hours
  • Ages 21+
  • Free venue parking

Run with Wine Presents:🥗 Savor the Season: Summer Flavors & Fresh Starts

This August, we’re celebrating the beauty of plant-based cooking with a new seasonal recipe that’s perfect for sunny days, warm nights, and sharing with friends. Whether you’re a kitchen newbie or a plant-based pro, this class will inspire you to try something new, nourish your body, and enjoy the process—one delicious bite at a time.

Join Anitra Harris, Founder & CEO of Run with Wine, for a vibrant plant-based cooking demonstration designed to celebrate wellness, creativity, and community through fresh, flavorful food.

Event DetailsDate: Monday, August 11, 2025

Time: 6:30 PM to 8:30 PM

Price: FREE for Members, $45 for Non-Members

Become a Member: 2025 Memberships are $50/month and include one plant-based cooking class per month, unlimited access to other wellness events, and exclusive discounts with our partners. Learn more at www.runwithwine.com/become-a-member.

What to Expect🍽️ Live Cooking Demonstration – Watch and learn as Anitra creates a mouthwatering plant-based dish using fresh summer ingredients. You'll pick up techniques, flavor tips, and wellness insights to inspire your next meal.

🍷 Complimentary Wine & BYOB – Enjoy a complimentary glass of wine—or bring your own favorite bottle to sip and share. Cheers to good food and good company!

🌿 Seasonal Wellness Focus – Explore how to make the most of summer’s bounty with tips on shopping, storing, and preparing ingredients that are as nourishing as they are delicious.

What to Bring

Your curiosity, a friend, and your favorite beverage (optional—wine will be provided).

About Anitra Harris

Anitra Harris, Founder and CEO of Run with Wine, is a certified personal trainer and plant-based nutrition coach who believes that healing begins with joyful, intentional eating. Known for her approachable teaching style and crowd-pleasing recipes, she empowers people to explore wellness through food, movement, and community.

Reserve your seat today and reconnect with the joy of seasonal, plant-based cooking in a warm, welcoming space.

Organized by

At Run with Wine, we believe in empowering women to prioritize their well-being through holistic approaches. By becoming a member, you not only support our mission to provide free wellness programs to women in need but also unlock a range of exclusive benefits designed to enhance your journey to better health and happiness.

While our focus is on empowering women, we believe that true empowerment knows no gender boundaries. Therefore, events, classes, and memberships at Run with Wine, Inc. are open to individuals of all genders. We welcome everyone who shares our commitment to holistic wellness and a community that thrives on inclusivity.

Join our community of like-minded individuals and embark on a wellness journey that goes beyond the ordinary.

$49.87
Aug 11 · 6:30 PM EDT