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Foraging the Northwest: The Mountain

Good Keuken

Saturday, November 2, 2013 from 9:00 AM to 2:30 PM (PDT)

Foraging the Northwest: The Mountain

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Ticket Type Sales End Price Fee Quantity
Student Ended $85.00 $5.67

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Both cultivated and foraged foods grace The Good Keuken table. Explore three key regions of the northwest, with guide Sara Pool, to learn about our wild bounty – the Oregon Coast (9/7), an urban trek through the city of Portland (10/19), and Mount Hood (11/2).


On November 2nd, Journey into the forest for winter mushroom hunting for early Hedgehogs and Winter Chanterelles among other finds! Enjoy a picnic lunch and take home recipes and knowledge of what our forests have to offer us.

Have questions about Foraging the Northwest: The Mountain? Contact Good Keuken


Saturday, November 2, 2013 from 9:00 AM to 2:30 PM (PDT)

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Good Keuken

Good Keuken offers innovative classes, tours, international trips, events and kitchen rentals in Portland, Oregon. Connect to your passion for food with hands-on culinary classes and training focused on local and sustainable practices for professionals and enthusiasts alike.

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