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Food Safety Works - English

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Garfield County Fairgrounds, Event Hall

1001 Railroad Avenue

Rifle, CO 81650

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The Safe Food Handler Training is a three hour course for food service workers that cover the basic requirements for safe food handling. The topics covered include: Preventing Foodborne Illness; Food Temperature Control; Personal Hygiene; Preventing Cross Contamination; Preparing and Serving Food Safely; and Cleaning and Sanitizing. Contact Carla at carla.farrand@colostate.edu for more information.

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Garfield County Fairgrounds, Event Hall

1001 Railroad Avenue

Rifle, CO 81650

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