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Food Preservation with Becca- Saurkraut and pressure canning
By Rugby Eco Hub
Overview
Join Becca in person to learn sauerkraut making and pressure canning—fun, easy, and tasty food preservation!
Join us for Food Preservation with Becca!
Get hands-on with sauerkraut making and learn the ins and outs of pressure canning in this fun, in-person class. Bring your curiosity and leave with skills to keep your foods fresh and tasty all year round. Don't miss out on this tasty adventure!
Category: Food & Drink, Food
Good to know
Highlights
- 2 hours
- In person
Refund Policy
Refunds up to 7 days before event
Location
43 Clifton Rd
43 Clifton Road
Rugby CV21 3QE United Kingdom
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Organised by
Rugby Eco Hub
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