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Food of the Future: What We’ll Eat Next

Sunday, May 18, 2014 from 5:00 PM to 6:30 PM (EDT)

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Event Details

The kitchen of tomorrow is often portrayed as a fantasy wonderland filled with robot chefs, time-saving appliances, and meals served in the form of colorful pills. But what will our meals actually look like in the future? How much of our food will we grow at home? And what new sources of sustenance will find their way onto our plates? With our food experts, we'll take a peek at the dinner table of the near-future to see how we'll grow, shop, cook, drink, and eat.

+ Emilie Baltz, Food designer and artist
+ Nicola Twilley, Edible Geography 
+ Saul Colt, Windowfarms 
+ Miriam Simun, Artist 
+ Moderated by Alissa Walker, Urbanism Editor, Gizmodo 

For additional coverage, visit: http://homeofthefuture.gizmodo.com

 

Space is limited and RSVP does not guarantee entry, arrive early.


By attending this event you grant permission for your name (if provided), likeness and voice (including via still photographs and video) to be used by Gawker Media, LLC and the event sponsor(s), in any media now known and/or hereafter devised, worldwide, in connection with publicizing, promoting, exhibiting, or otherwise exploiting the event without compensation or credit. 

Have questions about Food of the Future: What We’ll Eat Next? Contact the organizer

When & Where


Old School Gym
268 Mulberry Street
New York, NY 10012

Sunday, May 18, 2014 from 5:00 PM to 6:30 PM (EDT)


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Food of the Future: What We’ll Eat Next
New York, NY Events Seminar Food & Drink

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