From seed and soil, to food traditions across the globe, food has always been a remarkable intersection between people and the land. That creative intersection has also inspired great books!

The Rocky Mountain Land Library and The National Western Center invite you to join us as the Food and Land Book Club discusses Stanley Crawford's Mayordomo: A Chronicle of an Acequia in Northern New Mexico.

Lunch will be provided, and we'll have plenty of time to roam across the ranch - with a special stop at the Cooks House which will soon have the ranch's first permanent library - one dedicated to Food & Land!

If the cost of participation is a barrier for you, please reach out to Grace Hanover at g.hanover@nationalwesterncenter.com for information on scholarships and grants for book purchases.

Your local bookstore should be able to order Mayordomo, and don't forget to check your local library!