San Francisco, California
London, United Kingdom
Food Day is a nationwide celebration and a movement for healthy, affordable, and sustainable food.
We at the Boston Food Swap celebrate Food Day every day, but for October, we'll be celebrating along with the rest of the country.
Join us for a panel discussion with local food entreprenuers who embody the Food Day priorities and are making a difference in how our food is grown, distributed, and enjoyed! The panel will be followed by a food swap.
Polar will be on hand sampling their new winter limited edition flavors!
All swap items must be homemade, homegrown, or foraged by you. Think baked goods, jam, pickles, spreads, honey, vinegar, granola, pasta, fruits, vegetables, herbs, spices, homemade sausages, backyard eggs, home brews-- you name it! Bring as little or as much as you like. You can bring a bunch of one thing or multiples of a few different things. The possibilities are endless!
Keep in mind that swappers will be examining and picking up your goods, so be sure to package them in a way that protects the food and makes it clear the amounts you want to swap. We encourage reusable, earth-friendly packaging whenever possible.
If possible, you should also bring samples for others to try.
6:00pm - 7:30pm: Panel
7:30pm - 9:00pm: Swap
SAVE THE DATE for the 4th Annual Cookie Swap for a Cause on 12/21! The invitation will be out soon!
Check out our website at http://www.bostonfoodswap.com
Follow us on Twitter at @bosswappers
Like our Facebook page
Check out Pinterest Board of swappable items
When & Where
Boston Food Swap
The goal of our monthly swaps is to create outlet for sharing surplus goods and offer an alternative to store-bought items, helping swappers eat locally, sustainably, and affordably. We’re active in the swapping and local food communities, and we’re working to grow the swap through blogging, social media, and partnerships with like-minded organizations.