Join us for a plant based pop-up by Sean Sigmon focusing on local agrarian food with a southern influence.
We will take over the Bad Habit Room the last Wednesday of every month for a 5 course prix fix dinner.
There are two seatings
The first at 5:30pm and
the second at 7;30pm
Tickets cost $35
This months menu is
and pumpkin seed dip, house cracker
mixed tender greens, yellow beet, kumquat, herb and flowers
fire roasted carrot
radicchio, raspberry, whipped house