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Five Course Tomato Decadence Dinner

Foley and Fitzgerald

Tuesday, August 27, 2013 from 7:00 PM to 10:00 PM (PDT)

San Francisco, CA

Five Course Tomato Decadence Dinner

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Tomato Decadence Dinner Sold Out Ended $50.00 $0.00

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Event Details

Have questions about Five Course Tomato Decadence Dinner? Contact Foley and Fitzgerald

When & Where



Naked Kitchen
945 Valencia Street
San Francisco, CA 94110

Tuesday, August 27, 2013 from 7:00 PM to 10:00 PM (PDT)


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Organizer

Foley and Fitzgerald

Five Course Tomato Decadence Dinner

hosted by

Cindy Race of Foley and Fitzgerald

featuring

Chef Stephane Garnier

 

~Menu to be announced soon~

  Contact the Organizer
  News and Updates
Wednesday, August 14, 2013 - 9:24 AM

MENU:

 

Tartine with goat cheese and fresh herbs

 

Real tomato soup

 

Heirloom tomato terrine with purple basil, mustard tarragon vinaigrette

 

Crispy confit of duck leg with roasted orange queen tomato, rainbow quinoa, frisee and sherry gastrique

 

Assorted cheeses, tomato jam and roasted almonds

 

Strawberry-tomato crumble with dark chocolate and crème anglaise


~As with most pop-ups, beer and wine are not included. You are welcome to bring your own beverage~

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