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Sofra Bakery & Cafe

1 Belmont Street

Cambridge, MA 02138

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December 10 (this class is also offered in January)

Chef Ana Sortun

Fish Tales


Fear of fish can afflict even the most confident cook. Fear no more; Chef Ana Sortun will guide you through cooking methods like roasting, searing, caramelizing and baking.

Ana will demonstrate techniques like stuffing and wrapping, provide some spice mix recipes to have at the ready, share relevant resources and tips on buying fish.

Recipes include:

  • Arctic Char in Grape Leaves, Swiss Chard, Tahini and Pomegranate
  • Caramelized Scallops with Lentils, Persian Lime and Sweet Potato
  • Grey Sole Roulade with Tomato Orzo, Golden Raisins and Capers


Tickets: $125

Cancellation Policy: We understand, plans change. Tickets are refundable up to 10 days prior to the event.

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Date and Time

Location

Sofra Bakery & Cafe

1 Belmont Street

Cambridge, MA 02138

View Map

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