Bummer! Sales have ended.
Unfortunately, tickets for this event are no longer on sale.
Come learn about the health benefits and delicious flavors humans have learned to coax from foods through the process of controlled fermentation. Featured foods will include miso, tempeh, kimchi, tea, bread, vinegar and more!
Please RSVP by Friday, Feb 21st . To RSVP:
- E-mail Caitlin.Corvini@wholefoods.com
- Call the store at 617-723-0004 and ask to reserve a space
- Save a spot Via EventBrite