$15

Fermentation Series: Oktoberfest

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Courthouse Creek Cider

3300 West Broad Street #106

Richmond, VA 23230

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Refunds up to 1 day before event

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Join us for our third event in our Fermentation Series! Chef Michael Stotler from Stotler's Home Cooking will be demonstrating how to make sauerkraut, fermented ketchup, and fermented mustard (made with Courthouse Creek Cider). We will be serving Brats with the fermented kraut, ketchup, and mustard for your enjoyment during class! This will be a fun, educational night!

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Date and Time

Location

Courthouse Creek Cider

3300 West Broad Street #106

Richmond, VA 23230

View Map

Refund Policy

Refunds up to 1 day before event

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