Join us for a seven-course holiday feast featuring a plant-based menu by chef Damian Patterson of Vegan Commissary. Sponsored by the Passyunk Post, a portion of the event proceeds will benefit the East Passyunk Community Center. A cocktail hour featuring hors d'ouvres will begin at 5:00 pm with dinner following at six.

Tickets can also be purchased from Vegan Commissary at 1429 Wolf St. Cash Bar.