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Family Fun in the Kitchen, May

Tracey Doty

Sunday, May 10, 2020 from 11:00 AM to 1:00 PM (PDT)

Family Fun in the Kitchen, May

Registration Information

Registration Type Sales End Price Fee Quantity
1 family member May 9, 2020 $49.00 $4.62
2 family members May 9, 2020 $89.00 $7.05
3 family members May 9, 2020 $129.00 $9.49
4 family members May 9, 2020 $169.00 $11.92
5 family members May 9, 2020 $209.00 $14.36

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Event Details

Mother's Day Celebration

This course is for the entire family (for ages 3 and up*). Come join us for some Family Fun in the Kitchen. Our two-hour workshops provide a perfect opportunity for parents and children to spend quality time cooking together - with all the fun and none of the cleanup! (Kids 6 and up are also welcomed to be dropped off.) Work as a family to complete 2-3 recipes and enjoy eating what you make at the end of class. Our Chef instructors make cooking fun! You will learn how to properly measure wet and dry ingredients, knife skills and kitchen safety. 

This is a very special family event that honors mom by spending a morning cooking brunch together.  We will be making  Savory Bacon Egg N Toast bowls with scrumptious Cream Cheese Fruit Pastries with fresh fruit yogurt parfaits with homemade granola.

 

FAQs

Is there an age limit to attend this cooking class?
This cooking class is open to children ages 3 and up*.  For Tiny Chefs ages 3 to 5, Adult family member(s) will be required to be more hands on.  

Is my child mature enough for this class?
Your child needs to have developed fine motor skills and the ability to follow directions.

Is my registration/ticket transferrable?
Event Fees for missed classes are non-refundable. However, if advanced notice is given, paid fees can be credited towards future events. A $5.00 fee will apply.

What if my child has food allergies? 
You are responsible for bringing this to our attention.  During the checkout process you will have the opportunity to list this food allergy on your registration form.  Please consider the menu being created on class day and if you have any questions about the ingredients, please feel free to contact our learning center at 949-679-8390.


Have questions about Family Fun in the Kitchen, May? Contact Tracey Doty

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When & Where


Lil' Chef School Learning Center
15435 Jeffrey Road, #132
Irvine, CA 92618

Sunday, May 10, 2020 from 11:00 AM to 1:00 PM (PDT)


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Organizer

Tracey Doty

My name is Tracey Doty, the owner and founder of Lil' Chef School, established in 2010.  We are located in Irvine, formerly known as Young Chefs Academy. We are a children's cooking school that offers birthday parties, cooking classes, workshops, special events, field trips and camps to children from ages 3 to adult.  We specialize in kitchen safety, and teach children how to cook by introducing various age-appropriate cooking techniques. We also teach children how to set and clear a table, execute proper table manners and introduce various cooking utensils and appliances and their use. We educate students on nutrition and we use all fresh ingredients and most dishes are made from scratch.

Contact me at info@lilchefschool.

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