Get your season pass to our spring Harvest Dinners and get each dinner at a discount! The pass includes Sept - Dec Harvest dinners (4 total) and does include the 5 year anniversary dinner.
Each dinner features:
Executive Chef Frank Bradley from Bourbon and Farm to Table Resident Chef Drew Thompson will prepare a family style four course farm to table dinner. Advintage will be featuring wine pairings and a complimentary cocktail will be prepared by Bourbon on Main Street. Gratuity not included.