Fall Menu Showcase

Event Information

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Date and Time

Location

Location

Fairview Dining Room

3001 Cameron Boulevard

Durham, NC 27705

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

Event description

Description

On Tuesday, October 1st, Executive Chef Jason Cunningham will present an array of composed plates highlighting the best of the Fairview Dining Room's fall menu. Enjoy multiple courses of locally sourced, farm fresh dishes paired perfectly with wine selections. Price is $85 per person with a discounted rate of $70 for Executive Club members, inclusive of wine pairings. Space is limited, so please book your seat today!

Price is $85 per person and $70 for Executive Club members plus tax and gratuity.

Please note:

- This is a plated, preset menu. Please note any dietary restictions or food allergies for all members of your party when booking your reservation.

- Seating arrangments are pre-assigned. Please note any requests for seating preference when booking your reservation.

If you would like to be added to our waitlist, please email James Holcomb at jholcomb@wdigc.com with your name, best contact number, and number in your party.

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Date and Time

Location

Fairview Dining Room

3001 Cameron Boulevard

Durham, NC 27705

View Map

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

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