Hello All: we're offering the opportunity for everyone to bring something to the table. This will be a multi-course interactive feast. We’ve invited ADX members to build the tables, seating, lighting, linens for the event; other diners are asked to bring their own place setting (plate, utensils, drinking vessel) and accompanying “table story” of the origins or significance of the objects in their dining kit.
6:30 Cocktails & Commerce. Cocktails by Tressa Yellig of Salt Fire & Time. Music by A.D.D.J (Abraham King) of Discourage Records. Bring info/goods from your cottage industries, DIY projects, small businesses. Appetizers will be served.
7:30 dinner commences. The food inspirations are communities of builders: bees, Amish barn raisings, and Carthage (present-day Tunisia). Cliff Allen of The People's Pig will be guesting in the kitchen with us. See our blog for the proposed menu listing.
10 pm dinner ends.
Post-Feast Impromptu parade to TBA’s Dance Truck at The Works/Washington High School.
Questions? Thoughts? Crazy collaborative concepts? We'd love to hear from you.
When & Where
Special Snowflake Supperclub
Special Snowflake Supperclub is a roving dining experience that is equal parts art project, food laboratory, and social club.
We serve organic (*as much as possible), humane, sustainable, heirloom, oldways, slow, slow food. We favor the theatrical, conceptual, beautiful and strange. We’re interested in the equation of food=love. We love research and history and have a passion for community and fostering connection.