Do you want to be the first to sip and savor our very own bourbon?

Join us as we debut our privately selected barrel from Elijah Craig.

We will be offering a Three Course Dinner with Elijah Craig Bourbon pairings and a take home bottle of JM Hospitality's almost eleven year old Bourbon.

Menu:

1st Course - Elijah Craig Small Batch - Cheese Board

2nd Course - Elijah Craig Single Barrel Selected by JM Hospitality - Ossobuco Lamb Shank with Herbed Polenta

3rd Course - Elijah Craig Toasted Barrel - Bread Pudding with Carmelized Walnuts and a Bourbon Cream Sauce

(Due to current events the dinner will be socially distanced and masks will be required while not seated. This event will sell out so be sure to reserve your space today by emailing us at info@bovinesteakhouse.com or purchase your ticket through EventBrite!)