Eater + Infiniti present a Feast for the Senses featuring Chef Brad Kilgore. Experience an intimate dining event with one of the nation's most renowned chefs and enjoy an inspired 4-course menu curated exclusively for the evening. Inspired by the sensory-centric approach to exploring food at Museum of Food and Drink (MOFAD), the Epicurean Dinner Series chefs will be challenged to create a meal highlighting one of the five senses. Join us as we continue the series with an exploration of "Scent".

Eater + Infiniti: Feast for the Senses

Featuring Chef Brad Kilgore

with a special menu exploring "Scent"

Wesdnesday, October 14th

7:00pm-10:00pm

FAQs

What is included with my ticket?

Each ticket includes a prix fixe meal with wine service for dinner, tax and gratuity. You will not need to purchase anything additional during the event.

What is on the menu? Can you accommodate dietary restrictions?

Eater + Infiniti: The Epicurean Dinner Series will explore the five senses. The menu is customized by Chef Brad Kilgore and his interpretation of "Scent". Full menus will be revealed closer to the event.

We will do our best to accommodate dietary restrictions and allergies. Please email maddie.zingeser@voxmedia.com with any dietary restrictions prior to the event date and we will make sure to let the chef know. We cannot guarantee special menu items without notice prior to the event.

Is there an age limit to enter the event?

You must be 21 or older to attend.

Is my registration/ticket transferrable?

Yes, you may transfer your ticket to another guest at any time. To change the name on your ticket, log in to your Eventbrite account or reach out to maddie.zingeser@voxmedia.com

Where can I contact the organizer with any questions?

Still have additional questions? Please email maddie.zingeser@voxmedia.com