$25

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Livingston

Livingston, MT 59047

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Instructor: Bev Axelsen, Herb and Plant Medicine Specialist

We will identify, harvest and learn the nutritional qualities of selected weeds and prepare a “weed pasta” from common garden weeds; chickweed, dandelion, mustard, mallow, purslane, shepherd’s purse, nettle, pig weed (wild spinach) and sow thistle. To accompany the pasta we will make a tea from the medicinal plants in PPI gardens; again identifying, harvesting and learning the healing qualities of the plants.

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Livingston

Livingston, MT 59047

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Refunds up to 1 day before event

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