Join culinary expert and local publisher, Joan Peterson, for our September “Dinner with the Author” series. Joan will be featuring her culinary travel book "Eat Smart in Brazil." Executive Chef Edward Chwae will be preparing five delicious courses inspired by recipes in the book and each course will be paired with a Brazilian drink. Joan will discuss the dishes, Brazilian food from a historical standpoint, and her experiences in Brazil. Join us for a memorable family-style Brazilian dinner!

MENU

Pão de Queijo

Brazilian Cheese Bread

Sopa de Batata Doce

Sweet Potato Soup

Churrasco

Grilled Meat

Salsa de Palmito

Hearts of Palm Salad

Feijoada

Black Bean Beef and Pork Stew.

Quindim de Yá Yá

Young Girl's Dessert

SIX COURSES | SIX PAIRINGS

PLUS you will receive your own copy of "Eat Smart in Brazil"! Couples may choose a second Eat Smart title from the following: Germany, Mexico, Denmark, Peru, Poland, India, France, Norway, Turkey, Portugal, or Sicily.

PRICES

Bar Seating: $64/person*

General Seating: $69/person*

Chef's Table: $79/person*

*Price includes dinner and drink pairings. Tax and 20% service charge will be added at event.

One seating, 6:00 p.m. - reservations required. $25 deposit per person required for reservations. Remaining payment to be made when checking in prior to start of event. Please feel free to contact us if you have any questions.

Please let us know if you have a food allergy or a special dietary need, or would prefer a mocktail - we are happy to accommodate. You can note this when you purchase your reservation.

You are welcome to arrive up to an hour early to enjoy a cocktail from our bar and shop vomFASS.