San Francisco, California
London, United Kingdom
Monday, April 14, 2014
6:30 pm - 9 pm
Plate & Barrel
This year Madison Magazine is literally shaking up our annual Dueling Chefs competition to feature dueling mixologists! We are asking eight to ten of Madison’s best mixologists to create outstanding craft cocktails using top shelf spirits, unique recipes and one secret ingredient.
Sample each craft cocktail and watch demonstrations by each mixologist.
Then vote for your favorite cocktails based on use of secret ingredient, taste and recipe creativity. At the end of the event, Madison Magazine will tally the votes and announce the winners.
Also enjoy delicious food from Plate & Barrel and live music!
Tickets $30 advance; $35 at the door.
Click here for a list of participating mixologists!
All attendees must be age 21 or older. No refunds or exchanges will be given.
When & Where
With over 107,000 readers and the only magazine with a large paid subscriber following, Madison Magazine has positioned itself as the market leader in editorially driven content for the reader who cares about the greater Madison area. With a long history of providing interesting coverage of local people, area events and home related edit, Madison Magazine continues to grow. Building on the existing strengths of arts, dining, habitat, business and health, the magazine prides itself on providing award winning, service journalism.