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Dinner in the Field at Penner-Ash Wine Cellars with Briar Rose Creamery
Sat, September 30, 2017, 5:30 PM – 9:00 PM PDT
Penner Ash Wine Cellars is situated high atop the prestigious Ribbon Ridge, overlooking the picturesque gardens and Yamhill County at large in a striking setting that engages all the senses. The winery and grounds are the perfect combination of functional, warm and welcoming, as appealing to the winery staff as it is to guests. Winemaking focuses on pinot noir, but they also produce limited qualities of syrah and viognier sourced from warmer growing regions, along with limited-production riesling from the Willamette Valley.
When you arrive to this intimate dinner, you’ll be lured in by the sweet scent of the season, and the tantalizing allure of beautiful wine. Linger over 6-7 courses crafted by chef Pascal Chureau with products from Briar Rose Creamery.
$90/guest includes 6-7 course dinner, wine/beer, tax and gratuity.