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Dayton, OH: ServSafe® Food Manager Cert Training + Examination 2-Day Event

A Training Company

Tuesday, March 13, 2018 at 8:00 AM - Wednesday, March 14, 2018 at 6:00 PM (EDT)

Dayton, OH: ServSafe® Food Manager Cert Training +...

Ticket Information

Ticket Type Sales End Price Fee Quantity
General Registration
This a 16 hour Food Safety for Food Managers compliant with Ohio Level 2 Requirements led by one of our highly trained Instructors, followed by a ServSafe® Examination. Textbook or other Study materials are strongly suggested and offered at the end of the checkout process.
Mar 12, 2018 $219.00 $7.47
Online Course + Exam
This Food Safety Managers Online Course is a 15 hour in depth food safety course for food managers compliant with Ohio Level 2 requirements for Food Safety Managers. The Food Managers ServSafe® Examination is proctored in person at a pre-schedule open proctoring session or at the exam portion of one of our Live Instructor-led Ohio Manager Food Safety Classes.
Mar 12, 2018 $219.00 $7.47
ServSafe 7th Edition Textbook Mar 2, 2018 $75.00 $3.87
New Managers Food Safety Bundle
Are you a new manager or looking to promote out? This package was put together with you in mind! Increase your chances of success on your first try by taking our online course before coming to a live presentation. This package includes, our online course, an instructor-led live presentation on the day of the exam, Tap’s Passing Warranty* and a rental book.
Mar 12, 2018 $310.00 $9.74
Multiple Manager Food Safety Bundle
Register up to 3 managers to receive this discounted rate for a led live Managers Food Safety Class! No charge ServSafe® Rental Book included.
Mar 12, 2018 $627.00 $17.67

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Event Details



PUBLIC SERVSAFE WORKSHOP : Dayton 2-Day Food Manager Food Safety Class & Exam 

 This Dayton Manager Food Safety Workshop will prepare you to take the Food Protection Manager Certification Exam. Only ANSI accredited material and examination meeting state requirements are provided.

The Workshop includes the instructional class and an examination.  The instructional class may be done either in person, at our classroom location, or online, at your own location.  The examination, may be taken electronically (online) or on paper (scantron) but cannot be taken without a proctor present. If you choose the online class, you will still need to come to our location for the exam. Please arrive the second day of the class at 3:20 for the exam.

Exam results are instant and proof of passing score is available the same day, with the electronic exam version. Pen and paper exams may take 3 weeks to process. Allow 8-10 hours for the online class. Register for online class up to three days before the exam date. Online class can be done over the course of a one-month period and does not have to be completed all on one sitting but needs to complete by the exam date you are registering for.

The Dayton Manager Food Safety workshop in Montgomery County is a two day class and runs from 8:00 am – 6:00 pm, with a 30-minute on both days lunch break. THIS IS FOR OHIO FOOD MANAGERS.

 Cancellation Policy: One reschedule is permitted, without fees or penalties, if requested a minimum of 5 days prior to class. REFUNDS WILL NOT BE ISSUED once your order is processed, for any reason. For full details, see our Terms and Conditions. To reschedule, contact us.

Have questions about Dayton, OH: ServSafe® Food Manager Cert Training + Examination 2-Day Event? Contact A Training Company

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When & Where

Sinclair Community College
444 W Third Street
Dayton, OH 45402

Tuesday, March 13, 2018 at 8:00 AM - Wednesday, March 14, 2018 at 6:00 PM (EDT)

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A Training Company

Since 2009, A Training Company training and certifing industry professionals in the Food Protection Manager Certification with ServSafe and NRFSP, HACCP training, and Responsible Alcohol Service. ATC provides general restaurant as well as FDA regulatory compliance consulting. Visit to view upcoming public classes, webinar training, or schedule a private class. CALL OR TEXT QUESTIONS TO 877-227-5212

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Dayton, OH: ServSafe® Food Manager Cert Training + Examination 2-Day Event
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