$150 – $165

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Alexander Valley Vineyards

8644 Highway 128

Healdsburg, CA 95448

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Sparkling glasses, candlelight, The Wetzel Family and Winemaker Kevin Hall, along with fellow wine lovers surrounded by barrels of Alexander Valley Vineyards wine – is there a better place to celebrate the release of CYRUS? Renowned John Ash & Co’s Chef Tom Schmidt pairs seasonal ingredients, creating perfect pairings that complement flavors of both food and wine for an unforgettable night.



Dinner Menu:


Appetizers:

Stuffed Mushroom with Spinach, Parmesan and a Panko Crust

Maple Glazed Salmon Creek Ranch Duck Breast on a Potato Chip


First Course:

Crab, Avocado and Mango Stack with Meyer Lemon Aioli, Tobiko Caviar and Arugula

Paired with 2016 Alexander School Reserve Chardonnay


Main Course:

Roulade from Angus New York Strip accompanied with Duxelle, Garlic Roasted Broccolini, Soft Blue Cheese Polenta and a CYRUS Reduction

Paired with 2015 CYRUS


Dessert:

Chestnut Pear Tart with a Hazelnut Crust accompanied with a Hazelnut Brittle, Valrhona Cocoa Whipped Cream and Spiced Caramel

Paired with 2016 Salvation Late Harvest Zinfandel


We look forward to celebrating CYRUS with you!

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Date and Time

Location

Alexander Valley Vineyards

8644 Highway 128

Healdsburg, CA 95448

View Map

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