Cuts & Vines: 5 Course Degustation Dinner
By HQ BAR + KITCHEN
Five premium WA beef cuts meet five Fermoy Estate wines in a rooftop degustation celebrating local flavours and fine craftsmanship.
Date and time
Fri, 24 Oct 2025 6:00 PM - 9:00 PM AWST.
Location
HQ Bar + Kitchen
18 The Esplanade Perth, WA 6000 AustraliaGood to know
Highlights
- 3 hours
- all ages
- In person
- Doors at 4:00 pm
Refund Policy
Refunds up to 7 days before event
About this event
Food & Drink • Food
Tags
Organised by
HQ BAR + KITCHEN
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