Cultured Meat Symposium 2019
Event Information
Description
Cultured Meat Symposium 2019. We'll be discussing food and science technology as it relates to cell-based meat.
Food and science technology of cell-based meat
Join us in San Francisco on Thursday, November 14th and Friday, November 15, 2019 as we highlight the top industry insights of the cell-based meat revolution.
Bringing clean meat to the masses requires a lot more than just the technology behind the scenes. This 2019 symposium focuses technology, regulation, and commercialization.
Thursday, November 14th: Workshops and Networking
Afternoon workshop sessions. Schedule TBA.
Friday, November 15th: Symposium
9:00 am – Registration & Breakfast
10:00 am - Keynote Presentation
10:45 am - Industry Panel 1: State of the Industry (Funding, Landscape, Regulation)
11:45 am - Industry Panel 2: Food
12:30 pm - Lunch
1:30 pm to 3:30 pm - Clean Meat Presentation Series
3:30 pm - Coffee Break
4:00 pm - Industry Panel 3: Industrialization and Commercialization, Path to Retail
4:45 pm - Industry Insights
5:30 pm - Closing
5:45 pm - Evening Reception
Speakers from our 2018 event:
Past attendees of the Cultured Meat Symposium include (and many more):
Expo Hall Hours
Additional details and schedule coming soon. If you are interested in exhibiting, please contact Cyrus Manjooran at cyrus@cmsymposium.com or visit our Sponsorship details page.
VIP Tickets
VIP ticket holders have specialty access to the Speakers, Industry Information Packets, and priority seating at the event.
Refunds are available upon request until 1 September 2019.
Questions? Email info@cms19.com
Looking to sponsor? Email Cyrus Manjooran at cyrus@cmsymposium.com and visit the CMS19 Sponsors page.
The call for speakers is now open. Please email callforspeakers@cms19.com if you are interested in speaking at this event.
Student discounts are available. Email info@cms19.com to inquire about student discounts. Verification required.