$35

Culinary Medicine- Real Stories, Real Results

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Brightside Kitchen

12493 University Avenue

Clive, IA 50325

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Refunds up to 1 day before event

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In our monthly Culinary Medicine* series, participants will learn how to apply flavor and kitchen techniques into preparing whole ingredient, less processed foods & peek into our take on medical research for the topics presented.

Real Stories, Real Results

In this class your will meet Kamyar Enshayan, Director, UNI Center for Energy and Environmental Education

Kamyar will share his story of health concerns and the steps he took to address them with plant-based whole food diet. He will share the biometric screening results before and after his transition. Other Center staff will discuss broader impacts of plant-based diets on the environment.

Chef Steve will team up with Kamyar to share meal ideas that Kamyar found easy to implement. Each participant will get to sample the meals prepared and take home recipes.

Who should attend these classes?

Anyone who wants to understand the how and the why of cooking and health.

*Culinary Medicine is a term being used in training health science professionals around the country. We want to share our culinary knowledge to help people expand their cooking skills and look at the interactions between food and health.

Are you a student studying to be a future health care professional?

We offer student discounts: email us at brigthsidekitchendsm@gmail.com for more info.

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Date and Time

Location

Brightside Kitchen

12493 University Avenue

Clive, IA 50325

View Map

Refund Policy

Refunds up to 1 day before event

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