San Francisco, California
London, United Kingdom
Chocolate + Cherry Jam!
Cherries and chocolate are a decadent pairing in this luscious jam that will have you eating it off the spoon. Top ice cream or cheesecake, or stir into morning yogurt for a real treat!
Cherries are a sweet summertime treat, but also a great fruit to enjoy for health and nutrition. Cherries are one of the top antioxidant-rich foods, contain melatonin for a good night’s sleep, and fight inflammation and pain linked to arthritis.
One cup of cherries is less than 90 calories. That same cup of cherries has 3 grams of fiber, which aids in digestion, lowers cholesterol,controls blood sugar and can help with weight loss. Cherries are a good source of vitamin C, with 16% of the daily recommended value in 1 cup.
Instructor - TBD
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Upcoming Preserving Classes:
Santa Monica Farmers Market Virginia Avenue Park Monthly preserving classes are held in the Thelma Terry Workshop 3 at Santa Monica Farmer's Market Virginia Avenue Park
Every fourth Saturday of the month From 9:30 am – 12:00 noon. You must be over the age of 12 years to attend. Classes are free, but registration is required.
- July 22nd - Peach Basil Shrub and Basil Pesto
- August 26th - Quick Method Melon Sorbet!
- September 23rd
- October 28th
- November 18th
WHAT TO BRING FOR ALL CLASSES:
- Chef's Knive
- Pairing or fruit Knife
- Cuttiing Board
- Medium Sized Bowl
- Hair Tie for Your Safety and Food Safety
- Extra Food Storage Bags (so things don't spill on the way home!)
Parking is available at Pico Blvd at 23rd Street (farmers market parking) OR in the Virginia Ave Park Lot, accessed from Virginia Ave (one block north, parallel to Pico Blvd. between Cloverfield and 20th St.).
Overflow Parking is available in the Venice Family Clinic parking lot (0.4 miles away) located at 2509 Pico Blvd. Use any parking space facing a wall.
Slow Food Preservers Los Angeles
Vist us at https://sfpla.org
Like our Facebook page! https://www.facebook.com/SFPLAB/
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When & Where
Santa Monica Farmers Markets
The City of Santa Monica oversees the operation and management of four Certified Farmers’ Markets (CFMs). An estimated 900,000 shoppers visit the markets every year. Collectively, they provide customers with a selection of fresh, seasonal produce year-round that is pre-eminent among farmers' market programs in the state.
The Santa Monica Farmers Markets are committed to promoting healthful eating and sustainable agriculture in California by providing fresh agricultural products from small farms to urban customers, thereby building community and preserving California farmland.