Corso di pasta fresca

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Cucina Positiva

Piazza dell'emporio, 19

00187 Roma

Italy

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Event description

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UK
You will learn how to make fresh pasta (tagliatelle, gnocchi and stuffed ravioli) with three type of sauces: cheese and pepper, carbonara and tomato learning the tricks of the great chefs.

ITA
Imparerai a fare la pasta fresca (tagliatelle, gnocchi e ravioli ripieni) con tre tipi di salse: cacio e pepe, carbonara e pomodoro imparando i trucchi dei grandi chef.





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Date and Time

Location

Cucina Positiva

Piazza dell'emporio, 19

00187 Roma

Italy

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

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