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Cooking with Intuition: Craft Beer & Chefs' Bites

MOCA Jacksonville

Thursday, March 27, 2014 from 6:00 PM to 8:00 PM (EDT)

Jacksonville, FL

Cooking with Intuition: Craft Beer & Chefs' Bites

Ticket Information

Ticket Type Sales End Price Fee Quantity
Cooking with Intuition: Craft Beer & Chefs' Bites Ended $25.00 $2.37
Cooking with Intuition: Craft Beer & Chefs' Bites (includes a copy of the book) Ended $65.00 $4.57

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Event Details

Cooking with Intuition: Craft Beer & Chefs' Bites

Thursday, March 27, 2014 • 6-8 p.m.

Six local chefs prepare recipes from Cooking with Intuition paired with your favorite Intuition Ale Works craft beers.

• Chef Kathy Collins, Café Nola @ MOCA

• Chef Eddie Escriba, Uptown Market

• Chef Sean Sigmon, Dig Foods

• Chef Alex Montanez, Gourmet Aviator Food Truck

• Chef Scotty Schwartz, 29 South

• Chef Katie Peterson, Sweet Theory Baking Co.

$25 admission gets you tasting portions from each chef plus a six-ounce pour of an Intuition beer paired with each item.

Bring your copy of Cooking with Intuition for the chefs to sign.

$65 includes a copy of Cooking with Intuition available for pick up at the MOCA Shop.

Café Nola is teaming up with Uber to offer you a safe, reliable ride! Download the Uber app, sign up using the promo code CookingWithIntuition, and receive up to $20 off your first ride.


Photograph courtesy of Laura Evans Photography.

Have questions about Cooking with Intuition: Craft Beer & Chefs' Bites? Contact MOCA Jacksonville

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