Cooking Masterclass in Russian

Join us for an afternoon of making and eating pirozhki: traditional Eastern European pies. We will prepare the dough and the fillings ahead of time so you can participate in assembling the pirozhki. Instructions will be given in English and some Russian.

Let us know if you have any dietary requirements, so we can keep them in mind when choosing the fillings. Pirozhki dough generally contains wheat, eggs, butter and milk, so if you have issues with any of those, let us know so we can discuss options.