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Cooking Class with Chef Wells A Brunch with Mom: Mother's Day Brunch
Fri, May 12, 2017, 7:30 PM – 9:30 PM EDT
-Shrimp and Grits Shooters
-Open Face Chorizo and Cheddar Biscuit Sandwiches
-Spinach and Goat Cheese Frittata
-French Toast with Marscapone and Strawberries with Creamy Maple Syrup
Learn culinary techniques and methods to create an awesome meal in a fun and festive atmosphere. Great for singles, couples, friends, and date night.
Please arrive by 7:15pm. Feel free to bring your favorite drinks. Aprons will be provided.