Cooking Class: Technique Tuesday - Gnocchi From Scratch
Tuesday, January 14, 2014 from 6:30 PM to 8:30 PM (EST)
San Francisco, California
London, United Kingdom
Tender pillows of Italian “comfort food”,
gnocchi are easy to make and versatile, too!
On the menu:
- classic potato with tomato sauce
- sweet potato with sage browned butter
- ricotta with spinach al forno.
Hands-on with Culinary Instructor Chris
Limited Seating Registration Required