$50

Cooking Class "A" is for Apples

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2441 76th Ave SE

2441 76th Avenue Southeast

Mercer Island, WA 98040

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Refunds up to 7 days before event

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Nothing says Fall like beautiful crisp and crunchy apples picked right off the tree. Washington State, of course, holds top billing for the most apples produced in the country. This class will feature the bounty of our state through a fun sampling of various WA apple varieties, a delightful seasonal caramel apple cider punch and a new twist on an old favorite-apple capirotada, a sweet and savory Mexican bread pudding, plus a few extra applicious surprises guaranteed to get you into this festive and delicious Fall season.

This delightful class is taught by Raquel DeHoyos. Raquel is the chef, instructor, recipe developer, writer and food photographer behind all the colorful and seasonal recipes showcased through her company, Boastful Food, based in Issaquah. Her prior work includes over six years in the restaurant industry. She has also worked in the non-profit sector managing nutrition education courses for Share Our Strength’s Cooking Matters program. She is an instructor for the Pike Place Market’s Food Access Program, and a member of the Puget Sound Personal Chefs Association and the International Association of Culinary Professionals (IACP). Follow her next delicious creation at boastfulfood.com.

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Date and Time

Location

2441 76th Ave SE

2441 76th Avenue Southeast

Mercer Island, WA 98040

View Map

Refund Policy

Refunds up to 7 days before event

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