Not Yet On Sale

Come Grow With Us! - Water Bath Canning Hands-On Workshop

Event Information

Share this event

Date and Time

Location

Location

Jayhawk High School

14675 Kansas 52

Mound City, KS 66056

View Map

Event description

Description

Water Bath Canning is recommended to preserve high-acid foods such as fruits, tomatoes, salsa and pickles. In this class Franny Eastwood, Family and Consumer Science Extension Agent, and Extension Master Food Volunteers will share the best practices for using a water bath canner. During this hands-on class, participants will make a jar of salsa before taking their how-to guide and canned item home. Minimum age 16. Must have attended Food Preservation 101. Class size is limited: Minimum 7, Maximum 21 participants.

Share with friends

Date and Time

Location

Jayhawk High School

14675 Kansas 52

Mound City, KS 66056

View Map

Save This Event

Event Saved