Columbus Monthly's Best New Restaurants 2018
Event Information
Event description
Description
Columbus Monthly magazine has been uniquely covering the dining scene in our ever-changing city and we’re thrilled to bring our 19th annual Best New Restaurants package to life with this winter’s can’t-miss party.
You're invited to enjoy impressive offerings served by our Best New Restaurants, along with drinks and live entertainment. Experience the city's most exciting arrivals, from emerging cuisines to innovative takes on familiar classics -- all in one venue.
2018 Best New Restaurants Participants: Kuya Ian's Bistro, Service Bar, The Keep Liquor Bar, Trillium Kitchen & Patio, BLunch, Tiger + Lily, Watershed Kitchen & Bar, Soulshine Tavern & Kitchen, Smoked on High Barbeque Co., South Village Grille and Cosecha Cocina.
TICKETS
GENERAL ADMISSION
6:30 - 9:30 p.m.
$65 FOR INDIVIDUAL
$115 FOR PAIR
VIP - SOLD OUT
5:45 - 6:30 p.m.
Includes early arrival, one valet parking voucher per ticket, and specialty hors d'oeuvres and cocktails from Watershed Kitchen & Bar and Service Bar.
Event is 21 and older.
After the event, join us at Soul Bar for happy hour priced glasses of wine.
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