Smoked Pineapple and Shosu Martini with Cayenne Simple Syrup anyone? The art of the classic cocktail has escaped mainstream America. Nowadays, bars are filled with froofy punches and flavored vodkas. Everything has it's place, but what about just taking a step back and appreciating the Originals; the OGs. This seminar taught by previous bar craft manager and cocktail afficionado, Scott, will examine the history of cocktails. We will dive into 4 classic cocktails: the Martini, Manhattan, Old Fashioned, and Hemmingway (for kicks). Where did they come from? What makes them so great? And maybe, by the end, we can answer the age old, timeless question: Shaken or stirred?