Saturday, December 10, 2016 from 10:00 AM to 1:00 PM (MST)
CLASS INFORMATION: In this hands-on class, we'll have a jolly good time making holiday candy from scratch! Join us as we learn to create festive treats perfect for sharing with friends and family this holiday.
Sample Menu: Christmas Brittle, Classic Toffee, Peppermint Bark, and Rocky Road Fudge.
Who do I contact with questions?
Please email our Home Cook Team in Boulder at email@example.com or call our administration office at 303.494.7988
What the cancellation policy?
Class registrations are non-refundable. If you cannot attend, you may transfer registration to another class 7 days or more prior the start of class. Missed classes may not be made up.
The school reserves the right to cancel any class not meeting enrollment standards and to change recipes based on product availability.
*It is extremely rare for a class to be cancelled due to weather.
Is there an age requirement?
Students under the age of 18 may attend our classes when they register and attend the class with a parent or guardian.
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Classes for the Home Cook at Auguste Escoffier School of Culinary Arts
Our Home Cook classes at Auguste Escoffier School of Culinary Arts focus on the art of cooking with an emphasis on technique. They are taught by experienced Escoffier Chef Instructors who bring their professional skills to each class.
Home Cook classes make a great place to meet fun and interesting people who share your passion for cooking. They are perfect for anyone who loves to cook and eat!